Adjunct Faculty - Culinary - Ft Polk
Central Texas College
Posting Information Position Details
Experience in postsecondary teaching is preferred Required Knowledge, Skills and Abilities Demonstrated knowledge of subject matter through education, experience, and skills. Posting Detail Information Other Information Ability to communicate effectively and present materials clearly
Supplemental Questions Required fields are indicated with an asterisk (*). * How many years of wage earning experience do you have in the Restaurant and Culinary/Hotel Management field? No experience in these specific areas less than one year wage earning experience 1 year wage earning experience 2 years wage earning experience 3 years wage earning experience 4 years wage earning experience Over 4 years wage earning experience * What is your highest level of education earned? High School Diploma/GED Associate's Degree Bachelor's Degree Master's Degree * Do you have experience working in a military education center? Yes No * Are you a Veteran of the US Armed Forces? Yes No Documents Needed to Apply Required Documents Resume Transcripts- upload as one single PDF document- MUST BE INCLUDED IF YOU STATED YOU HAD DEGREE Optional Documents Cover Letter Letter of Recommendation DD214-Military Discharge
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Position Information Position Title Adjunct Faculty - Culinary - Ft Polk FLSA Exempt Full Time/Part Time Part Time Department Hosp Mgmt Culi Arts Campus Continental Campus Location FT Johnson, LA Salary Per PTEA Hours Part-time, include requirement and total hours per week - 19.5 as scheduled Summary of Position This job supports the instructional component of the school’s mission to provide college courses leading to a degree or certificate. The Central Texas College instructor provides quality instruction and is committed to the personal development of each student. Minimum Required Education • Associates Degree from a nationally, regionally, or identified at the state level accredited institution of higher education with documented work experience required. Minimum Required Experience • Must have documented work experience in the hospitality field.Experience in postsecondary teaching is preferred Required Knowledge, Skills and Abilities Demonstrated knowledge of subject matter through education, experience, and skills. Posting Detail Information Other Information Ability to communicate effectively and present materials clearly
Supplemental Questions Required fields are indicated with an asterisk (*). * How many years of wage earning experience do you have in the Restaurant and Culinary/Hotel Management field? No experience in these specific areas less than one year wage earning experience 1 year wage earning experience 2 years wage earning experience 3 years wage earning experience 4 years wage earning experience Over 4 years wage earning experience * What is your highest level of education earned? High School Diploma/GED Associate's Degree Bachelor's Degree Master's Degree * Do you have experience working in a military education center? Yes No * Are you a Veteran of the US Armed Forces? Yes No Documents Needed to Apply Required Documents Resume Transcripts- upload as one single PDF document- MUST BE INCLUDED IF YOU STATED YOU HAD DEGREE Optional Documents Cover Letter Letter of Recommendation DD214-Military Discharge
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