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**SHIFTS ARE TYPICALLY SUN-FRI BETWEEN THE HOURS OF 11AM-7PM**\n

**THIS IS A PART-TIME POSITION**\n\nHealth benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).\nCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking -- Kneaders has many career development paths available.\nSaturdays off!\n\n

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.\n

Kneaders Bakery & Cafe is currently looking for a talented part-time Assistant Bread Baker. We are looking for an individual who is as passionate about food quality, customer service, community & as we are! In the role of Assistant Bread Baker, you will have the opportunity to be part of a dynamic team who will offer a unique menu selection of artisan, sweet, & seasonal breads all baked with honest, whole ingredients. \n

A successful Assistant Bread Baker at Kneaders Bakery & Cafe must possess: \n\nProven track record of demonstrating superhero abilities in the kitchen from following recipes to paying close attention to additional details to create one-of-a-kind breads. Lifting large amounts of dough, flour, and other supplies all weighing 50 lbs. plus is an important task of this role - the ability to stand, lift, and mix is also a daily requirement\nThe ability to work through change & be able to be flexible all while keeping a close eye on what's cooking! \nThe schedule availability to work afternoons\/nights. Bread Baking shifts start around 11 am - 7 pm, plus a shift on Sunday (when the store is closed). During holiday seasons the Bread Baking team schedule may flex into overnight shifts too\n\n

A successful Assistant Bread Baker at Kneaders Bakery & Cafe need to be qualified with: \n\nLarge-scale baking\/pastry experience (preferred but not required; we are willing to train the right person!)\nAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards\n Formal baking\/pastry education is a bonus!\n\n

Must be at least 18 years of age to be considered for the role of Bread Baker at Kneaders Bakery & Cafe.\n

If this person is YOU, start your journey today & complete your application! \n