**Description:** **Summary** The first Hyatt Centric in the capital city of Malaysia, Hyatt Centric City Centre Kuala Lumpur is designed to reflect the city’s rich tin-mining history, with a deep appreciation of the local and cultural influences. In harmony with nature and nestled in the heart of the city, the hotel is surrounded by uniqueneighbouringattractions andconnected to all things authentic for today’s modern and savvytravellers. If you are a curious, like-minded explorer and seeking a new career adventure that is fresh and fun, we want your energy. Join us and make Hyatt Centric City Centre Kuala Lumpur your launchpad.At Hyatt, our purpose is this: We care for people so they can be their best. You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Banquet Manager is responsible to function as the Marketing Specialist for the Food & Beverage Department, overlooking the banquets facilities and operation in the hotel. **Qualifications:** Minimum 2 years work experience as Assistant Banquet Manager or Assistant Manager in a hotel or large restaurant with good standards. Experience in managing banqueting service will be an asset. **Primary Location:** MY-10-Kuala Lumpur **Organization:** Hyatt Centric City Centre Kuala Lumpur **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** KUA002881 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.