You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Assistant Manager - Housekeeping is responsible for assisting the Housekeeping Manager and Assistant Housekeeping Manager in managing the day-to-day operation of the housekeeping department, including the training and supervision of attendants and team leaders.

You will be responsible for assisting with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. The Assistant Manager - Housekeeping is responsible for assisting the Housekeeping Manager and Assistant Housekeeping Manager in managing the day-to-day operation of the housekeeping department, including the training and supervision of attendants and team leaders.

Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.Ideally with a university degree/diploma in hospitality/hotel management.Work experience as Assistant Manager - Housekeeping or Team Leader - Housekeeping within luxury hotels is preferred.Comprehensive knowledge of cleaning techniques, sanitation standards, and safety procedures, including knowledge of relevant regulations and guidelines for maintaining a hygienic environment.Ability to adapt to changing priorities, staffing levels, and guest demands, demonstrating resilience and flexibility in managing dynamic housekeeping operations.Good interpersonal, problem-solving, and organizational skills as well as computer proficiency are essential.Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.Ideally with a university degree/diploma in hospitality/hotel management.Work experience as Assistant Manager - Housekeeping or Team Leader - Housekeeping within luxury hotels is preferred.Comprehensive knowledge of cleaning techniques, sanitation standards, and safety procedures, including knowledge of relevant regulations and guidelines for maintaining a hygienic environment.Ability to adapt to changing priorities, staffing levels, and guest demands, demonstrating resilience and flexibility in managing dynamic housekeeping operations.Good interpersonal, problem-solving, and organizational skills as well as computer proficiency are essential.