**Description:** Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Manager or Team Leader/Captain in a hotel or large restaurant with good standards. **Qualifications:** Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Outlet Bar Manager or 4 years as Team Leader/Captain in a hotel bar environment or large restaurant with bar facility. Due to work permit restriction, this position open for local Malaysian and permanent resident. **Primary Location:** MY-10-Kuala Lumpur **Organization:** Hyatt Centric City Centre Kuala Lumpur **Job Level:** Full-time **Job:** Bars/Restaurants/Outlets **Req ID:** KUA002520 Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.