Provo, UT, US
492 days ago
Back of House - Morning Grill Cook\/Kitchen Staff

\n\nWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. \nCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.\nHourly wage plus the opportunity
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If this sparks your interest, read below to learn about the person Kneaders is currently looking for.\n
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A successful Grill Cook at Kneaders Bakery & Cafe must possess: \n\nA \"can do\" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification. \nUnderstand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked. \n\n

A successful Grill Cook at Kneaders Bakery & Cafe need to be qualified with:\n\n1+ years kitchen\/work experience (preferred, not required!)\nAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. \nFlexible schedule standards. Grill Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 5\/6 am & end around 2 pm Monday - Saturday. \nMust be at least 18 years of age to be considered for the Grill Cook role at Kneaders Bakery & Cafe\n\n
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If this person is YOU, start your journey today & complete your application! \n

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