About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.         

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Located at the entrance of Georgetown, steps from world-leading institutions and historic monuments, the hotel is located at the crossroads of DC's social and political hubs. Four Seasons Hotel Washington, DC is a timeless luxury experience where the tenured staff leverage a legacy of intuitive hospitality for high-profile guests, including global leaders and captains of industry. Discover modern luxuries at one of the top private fitness clubs and spas in DC and a culinary destination with Michelin-starred chef Michael Mina.

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members from around the world create special experiences for our guests through a commitment to luxury with genuine heart. We pride ourselves on creating a fun and supportive environment where our people are motivated to be their very best: where radical empathy, creative bravery and celebrating individuality are at the forefront.

Here Are Some Of The Benefits Our Four Seasons Employees Enjoy;

Medical & Vision Insurance – 95% Covered! Dental Insurance – 100% Covered & Pet Insurance!Complimentary Life insuranceShort Term Disability InsurancePaid Holidays, Sick, and Vacation Time401K Retirement PlanExciting Training and Development OpportunitiesContinual Personal Education Reimbursement ProgramsComplimentary Employee MealsCOMPLIMENTARY room nights at Four Seasons Hotels around the worldAnd much more!

The Opportunity:

The Four Seasons, Washington D.C. is currently looking for a Bar and Beverage Manager at our Bourbon Steak Restaurant. You will be responsible for overseeing all operations of the bar, managing a dedicated team, ensuring exceptional service standards, and maintaining an exceptional guest experience. You will work closely with the General Manager of Bourbon Steak to ensure smooth daily operations, control inventory, and develop strategies to enhance bar performance and customer satisfaction

Oversee the daily operations of the bar, ensuring that service is delivered in line with Four Seasons' standards of excellence.Develop and maintain the food and beverage menu, ensuring it is diverse, high-quality, and aligned with guest preferences.Lead, train, and mentor the bar team, ensuring staff are well-versed in menu offerings and provide top-tier service.Manage inventory, stock levels, and ensure all supplies are well-organized and stored according to health and safety standards.Create and review employee schedules to ensure adequate staffing during peak and off-peak hours.Implement and monitor bar operations in compliance with company policies and industry regulations.Anticipate and address guest concerns, ensuring exceptional service at all times.Oversee the cleanliness and maintenance of the bar area, ensuring all health and safety regulations are adhered to.Assist in developing and executing marketing strategies and events to drive bar sales and enhance guest satisfaction.Maintain strong communication with the food and beverage management team to ensure smooth coordination between the bar, kitchen, and other outlets.Must be flexible with their schedule – Able to work weekdays, weekends, holidays, overtime, evening, and overnights if needed. ​

Compensation:

$80,000 - $85,000 Annual Salary

Visa Requirements:

Must already be legally permitted to work in the United States. Applicants without valid work authorization for the United States will not be considered.

 

If you are a qualified individual with a disability or disabled veteran and need a reasonable accommodation to use or access our online system, please contact our Human Resources Office at 202-944-2071 or stop by 1111 29th St NW, Washington DC 20007. 

Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - https://eeoc.gov/sites/default/files/migrated_files/employers/poster_screen_reader_optimized.pdf