At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.
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Bartender - Seasonal
SUMMARY
The Bartender position at Pendry Park City will require you to interact one on one with the guests, take their orders, make cocktails utilizing company service standards, and ensure guest satisfaction. You will be responsible for maintaining an issued cash bank throughout your shift. You will also be actively marketing yourself and the establishment through various social media outreach and staff outings. This role will contribute to the organization as an active business partner that is responsible for supporting the company's goals, objectives, vision, mission, and values.
ESSENTIAL FUNCTIONS
Job duties include; although are not limited to:
Consistently following Food & Beverage sequence of service utilizing all proper procedures standardized by venue managers and chefsExhibiting proper knowledge, selling techniques and service delivery of both non-alcoholic and alcoholic beverages, and any menu items offered while maintaining the cleanliness and appearance of the barAnticipating the guests’ needs and responding appropriately with a sense of urgency Cleaning of all equipment, tools, and supplies and maintaining equipment in good working order while following all procedures and policies set forth by the company, division, department and County health department.Working as a team and effectively communicating with management, bartenders and service staff in order to fulfill and address any issues or needs requested by guests and/or other Associates.QUALIFICATIONS
3 years restaurant experience and/or 2 years’ experience bartending in a similar establishment. Must have extensive knowledge of Spirits, Wine and FoodMust possess good attitude, attention to detail, and ability to work under pressureExcellent customer service skills and a Positive attitude are requiredAbility to read and write in English proficientlyMust have basic math skills and be able to use a calculatorMust be 21 years of age and possess Tips and Food Handlers cardsPHYSICAL REQUIREMENTS
Must be able to bend, stoop, squat and stretch to fulfill tasks. Must be physically able to lift and carry heavy trays and equipment as well as delicate china and glassware. Up to 50 lbs. Must be physically able to walk without assistance on various surfaces for an extended period of time. This position requires manual dexterity, grasping, writing, standing, sitting, walking, repetitive motions, bending, and climbing.
In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.