Bon Appetit + We are hiring immediately for a Catering Operations Manager position. + Location: Onsite + Schedule: Monday - Friday 6:00 AM - 4:00 PM (some weekends may be required) + Pay Range: $76,240 - $78K We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1397807. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We’re hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We’ve led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about careers with Bon Appétit: http://www.bamco.com/careers/ Job Summary We are looking for an Operations Manager to join our Flex team! The Operations Manager (OM) is responsible for building, implementing and auditing programmatic and operational systems across the Flex Program. Your daily responsibilities range from project management to hosting or participating in meetings, analyzing operational trends to identify areas of improvement or reporting on progress. You will also motivate, train, develop and direct team members to deliver exceptional service and achieve daily goals and projects. Bon Appetit at Google has a culture of workplace health and safety that you will champion everyday! As the Operations Manager, you will set the example of responsible practices and ensure the well-being of our employees, the operation and yourself. The Google Food program’s vision is to inspire and enable the world to make food choices and use food experiences to develop more sustainable lifestyles and communities. Apply now and become a part of our philosophy! The great things you will do + Manage workplace and food safety, including allergen management + Responsible for all aspects of assigned projects, including but not limited to: + Create project charters, decks, operational playbooks, and activation guides. + Build out timelines, track budgets, report out milestones, key dates, and coordinate across teams + Summarize forward progress, call out hurdles blocking progress, and propose solutions to remove hurdles for the leadership team to consider + Responsible for coordination and effective communication across stakeholders for shared successful launches of projects and deployments. Specific tasks including but not limited to: + Lead informational session meetings, training managers, information gathering, research and coordination of deployment efforts + Build and maintain systems, processes, and tools used within the organization as it pertains to their workstreams (program optimization, program development/design) + Collect, analyze and suggest action based on trends in performance data + Schedule and attend meetings as needed to meet above stated duties + Use software platforms to perform tasks (GSuite, CrunchTime, Asana, etc.) What we look for in a candidate + Ability to drive and enhance a culture of Food and Workplace Safety + Bachelor's degree is preferred, or equivalent professional experience + Has a minimum of 4 years food service operation supervision experience + Excellent communication skills both written and verbal + General culinary knowledge of basic kitchen practices, protocols and procedures + Proficient in computer and technical skills, working knowledge of Google Suite tools, Microsoft Word, Excel and PowerPoint + Managing in a Union Environment is a plus + ServSafe Certification Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_BAMCO.pdf) for paid time off benefits information. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Bon Appetit maintains a drug-free workplace. [[filter4]]