Maintain the cleanliness of the plant and grounds per Philadelphia Macaroni Company GMP practices.

Employee Type:

Full time

Location:

ND Grand Forks

Job Type:

Production Group

Job Posting Title:

Certified Sanitation Team Member

Job Description:

Schedule: Rotating A/B Schedule: (3) days one week and (4) days the next, 12-hour shift, 7:00am to 7:30pm with overtime weekly.

Work Location: 1801 N 36th St, Grand Forks, ND

Benefits: Medical, Dental, Vision, 401(k) with match, STD/LTD/AD&D/Life, HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness.

Salary, based on experience and other qualifications: $21.00 per hour.

Essential Functions

Assist Processing departments in the sanitation of the production areas including the press, dryers, and general area.Assist Processing department in routine press sanitations and changeover exercises.Maintain an environment in the food processing area that complies with FDA guidelines and GMP expectations.Perform facility sanitation duties including, but not limited to: grounds, trash, floors, walls, and restrooms.Follow and perform tasks of our Master Sanitation Plan for entire facility.Assist Sanitation Coordinator and Quality Manager with various projects including but not limited to pest control.Assist in break coverage as needed.

Essential Job Requirements

High school diploma or GED equivalent.Must have the ability to lift 1-50 pounds on a regular basis and up to 80 pounds occasionally.A minimum of 2 years of related work experience preferred.Familiarity with GMP, SOP, SSOP, FDA, traceability and OSHA standards are desired.Experience in operating a man lift, pallet jack and forklift a plus.Must be able to work in hot and humid environments on a regular basis and work in cold, outdoor environments seasonally.Prompt and regular attendance required.Must possess effective written and verbal communication skills, interpersonal skills, and time management skills needed.

Sanitation position requires the employee to:

Push/Pull 30%Lift 30% up to 50 lbs. on a regular basisClimbing 15%Ascending/Descending 15%Bend 10%

Work Environment

The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. The noise level in the work environment is loud. Have the ability to perform all above tasks in an environment of 90 degrees F or greater up to 80% of the shift or greater than 100 degrees F for 30 minute intervals. Also have the ability to perform the above tasks in an environment of up to 35% Relative Humidity.

Safety Responsibilities

Be able to work and perform tasks in a confined space as needed. Be able to wear appropriate hearing protection for the whole shift. Be able to perform lockout/tagout procedures on equipment once trained. To be able to work safely in and around equipment at all times.

EEO Statement:

Winland Foods seeks to recruit, develop, and retain the most talented people from a diverse candidate pool, and as a global company we believe our success is enhanced by fostering equity and inclusion in the workplace. Therefore, Winland Foods is committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates without regard to race, color, religion, sex, pregnancy, national origin, age, physical or mental disability, marital status, sexual orientation, gender identity, genetic information, military or veteran status, and any other characteristic protected by applicable law.