Job Description:

Minimum Qualifications

Bachelor’s degree in chemistry, natural or food sciences or pharmaceutical with emphasis in analytical chemistry.Knowledge and accuracy in running and maintaining necessary analytical instrumentation is required.

Preferred Qualifications

2+ years experience working in a production lab environmentWorking knowledge of ISO 17025 standardKnowledge of food safety and nutrition is an asset

What will be your key responsibilities?

Deliver true, accurate results in a timely mannerCarrying out routine analysis accurately while following documented methods.Operate, manage & maintain laboratory instrumentationMaintains documentation of analytical results in ELN (Electronic Notebook) and/or the Laboratory Information Management System (LIMS)Work as a team player including open and honest communication, respecting confidentiality with any laboratory information

What can you expect from Mars?

Work with diverse and talented Associates, all guided by the Five Principles.Join a purpose driven company, where we’re striving to build the world we want tomorrow, today.Best-in-class learning and development support from day one, including access to our in-house Mars University.An industry competitive salary and benefits package, including company bonus.

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Mars is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability status, protected veteran status, or any other characteristic protected by law. If you need assistance or an accommodation during the application process because of a disability, it is available upon request. The company is pleased to provide such assistance, and no applicant will be penalized as a result of such a request.