Deli Clerk Overview The Deli Clerk is responsible for carrying out the full range of duties of the position in a professional, responsible, accurate and timely fashion. The Clerk will deliver exceptional customer service, foster customer loyalty, fulfill customer needs and actively contribute to an environment of employee and customer engagement. Job Description + Adhere to all Food Safety Protocols, Standard Operating Procedures, Health and Safety, corporate policies, and other programs and initiatives + Provide customer service to meet customer needs + Keep work area clean and presentable + Process customer deli orders + Perform program execution and merchandising of product + Handle and prepare deli products + Increase store sales by actively promoting products + Participate in the training of junior staff + Order and receive stock in accordance with company inventory control procedures as required + Process department shrink + Maintain a clean and safe working environment as per Company requirements + Other duties as required Job Requirements + Ability to work independently in a fast paced environment Deli Clerk