The Clinical Dietician plans, directs, and provides nutritional care to patients of all ages, pediatric to geriatric, conducts nutrition assessments, and provides nutrition education. The Clinical Dietician is directly assigned to supervise the other Dieticians and aids in directing, supervising, and coordinating diet office activities. B.S. in Dietetics and Nutrition. 3-5 years of experience as Registered Dietician in a healthcare setting preferred. Must be a Registered Dietician. Must be licensed in the State of Alabama.Must maintain current registration with the Commission on Dietetic Registration and Licensure with the State of Alabama. Certified Diabetes Educator, Certified Nutrition Support Dietician or special certifications through American Dietetic Association desired but not required. Must maintain current BLS certification. Equal Employment Opportunity This organization does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations. In addition, the facility complies with all applicable federal, state and local laws governing nondiscrimination in employment. This applies to all terms and conditions of employment including, but not limited to: hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training. If you are an applicant with a mental or physical disability who needs a reasonable accommodation for any part of the application or hiring process, contact the director of Human Resources at the facility to which you are seeking employment; Simply go to http://www.chs.net/serving-communities/locations/ to obtain the main telephone number of the facility and ask for Human Resources.