Our Sodexo seniors segment designs elevated experiences to help our seniors thrive. Working at a senior living community for Sodexo is an opportunity to change the world one resident at a time!
Sodexo is seeking a Fulltime Clinical Nutrition Manager 2 (Registered Dietitian) for Covenant Living of Inverness located 15 minutes from downtown Tulsa, Oklahoma. The resort-like campus at Covenant Living of Inverness is surrounded by 190 scenic acres with beautiful landscaping and elegant architecture. The community serves as a CCRC, providing a complete range of health care and wellness options to residents.
The caseload allows for the RD to conduct occasional Wellness Programs for the Independent Living residents as well, making this an ideal position for a dietitian with a combined passion for wellness and clinical nutrition.
Incentives Hybrid work model: ability to work 1 day/week remotely What You'll DoThe successful candidate will:
provide nutritional care to the skilled nursing residents;coordinate occasional wellness events geared to residents in independent living;provide staff in-services to the food and nutrition department and conduct regular food service audits;meet DOH/state/federal and company standards;be an active member of the interdisciplinary care conferences;represent the Food & Nutrition Department as a liaison with the medical and nursing staff; and/orsupport the food service operation as needed. What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition ReimbursementMore extensive information is provided to new employees upon hire.
What You BringIs this opportunity right for you? We are looking for candidates who have:
Registered Dietitian credentials and Oklahoma state licensure;strong verbal and written communication skills;strong leadership skills;the ability to work well with physicians, nursing and ancillary staff; and/orexcellent interpersonal skills and enjoy working with seniors to make every day a better day for our residents. Who We Are
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.
Qualifications & RequirementsMinimum Education Requirement:
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24:
Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
Credentials Requirement:
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Minimum Management Experience - 1 year
Minimum Functional Experience - 2 years work experience in health care including hospitals, nursing homes, assisted or independent living facilities, long-term care, retirement homes, or clinics + registered dietitian