Austin, TX, US
1 day ago
Cook 2 | Lakeside Country Club
Welcome page Returning Candidate? Log back in! Cook 2 | Lakeside Country Club Job Locations US-TX-Austin Posted Date 19 hours ago(6/19/2025 6:23 PM) Requisition ID 2025-124398 # of Openings 1 Category (Portal Searching) Culinary Location

 

 

Barton Creek Country Club’s success is due to its dedicated, intelligent and self-motivated family of associates who work together to deliver personalized service to the club’s members and maintain the company’s trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and individual excellence is encouraged, then this is the place for you.

 

Barton Creek Country Club associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, Barton Creek Country Club may be your perfect match.

Job Description

 

 

Omni Hotels & Resorts is seeking Cook 2 | Lakeside Country Club for the beautiful new Barton Creek Resort & Spa! 

Ranked among the best resorts in Texas: Top 5 Resorts in the Southwest Conde Nast Traveler and Top 5 Resorts in Texas Travel + Leisure World's Best Awards 2024

 

Please note the Barton Creek Country Club at Lakeside is located at:

1900 Clubhouse Hill Dr, Spicewood, TX 78669-1377

Lakeside - Barton Creek Country Club

Responsibilities Preparing a variety of food items (hot and cold) for the outlets within a timely manner, prioritizing tasks as necessaryOperating at least one station within the kitchen (Sauté, Grill, Garde Manger, others as assigned)Maintaining cleanliness of all hot and cold preparation stations, and all surrounding culinary areasOrganizing and preparing both current and future requisitions Effectively communicating relevant menu and dietary changes between all shifts Qualifications 1-2 years of culinary experience preferred; well-versed in operation of at least one culinary stationKnowledge of basic kitchen preparation, knife skills, sanitation, and safetyAbility to remain active, including standing for 8+ hour per dayFlexible scheduling to include nights, weekends, and holidaysMust have a valid Food Handlers Certification

 

Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement 

If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to applicationassistance@omnihotels.com.

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