Come join our dynamic Team at Saint Mary Home. 

Mission Driven  

Team Environment 

What to expect as a Cook at Saint Mary Home:  

Primary purpose of your job position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by your supervisor to assure quality food service is provided at all times. 

Required knowledge, skills & abilities:  

High School Diploma or equivalent. 

Must be able to cook a variety of foods in large quantities. 

Must possess the ability to make independent decisions when circumstances warrant such action. 

Must be knowledgeable of dietary procedures. 

Must maintain the care and use of supplies, equipment, etc., and maintain the appearance of dietary service areas; must perform regular inspections of dietary service areas for sanitation, order, safety and proper performance of assigned duties. 

Previous experience working in long-term care or with the geriatric population preferred. 

Must possess superior customer service skills and professionalism. 

Must possess outstanding verbal and written communication skills and be able to follow oral and written instructions. 

Our Commitment to Diversity and Inclusion
 

Trinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.