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SUMMARY

The Frozen Food Stocker duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, and controlling shrink while working in a safe manner.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Delivers superior guest service and ensures absolute customer satisfactionQuality assurance checks of departmentProper handling and rotation of productPromotes and supports established programsDay to day operational procedures to ensure stock level, inventory, and cleanliness on the selling floor, backroom and freezerPromotes salesWorks within company programs, policies and proceduresFollows all safety policies and procedures; is a safety role modelOther duties as assigned

KEY ATTRIBUTES

Customer service skillsHonestThe ability to prioritize and multi taskDetail OrientedAbility to work in a fast paced environmentProblem solving skillsHigh Energy LevelAdaptability

SUPERVISORY RESPONSIBILITIES

This position has no supervisory responsibilities 

EDUCATION and/or EXPERIENCE

This position has no required education or experience.

LANGUAGE SKILLS

Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers and associates. 

MATHEMATICAL SKILLS

Basic math concepts (addition, subtraction, division, multiplication). 

CERTIFICATES, LICENSES, REGISTRATIONS

Forklift/Power Industrial Truck Training may be required – provided at store level 

RECOMMENDED EQUIPMENT

Slip resistant shoes with closed toe and heelSafety CutterKnivesPallet jackLadderStepladderUniform per store policy 

PHYSICAL DEMANDS 

Regularly (Over 2/3 of the time)

StandWalkUse hands to finger, handle, or feelReach with hands and armsCommunicate with associates and customersLift and/or move up to 25 pounds

Frequently (Between 1/3 to 2/3 of the time)

SitClimb or balanceStoopKneelCrouchCrawlLift and/or move up to 50 pounds           

Occasionally (Less than 1/3 of the time)

Overhead liftingTaste or SmellLift and/or move up to 100 pounds

Vision

CloseDistanceAbility to adjust focusAbility to distinguish colorsPeripheralDepth perception 

WORK ENVIRONMENT 

Regularly

Extreme coldOccasionallyChemicals while cleaning 

NOISE LEVEL

Regularly

Moderate 

PAY RANGE (depends on industry experience)

       Min. Wage up to $17/hour (IL Locations Only)

BENEFITS (eligibility based on full-time/part-time status)

Medical, Dental, and Vision InsuranceFlexible Spending Accounts (Medical and Dependent Care)Life InsuranceVoluntary BenefitsPaid Time OffRetirement PlansEmployee Assistance Program

 

 

** Niemann Foods Management retains the discretion to add to or change the position requirements at any time.

**Position requirements may vary by store location.