Job Purpose:
Maintain inventory records food & beverage and retail outlets, as well as the actual freight of goods.

Key Responsibilities:
• Count inventory for food & beverage and retail outlets
• Assist on the delivery, check and accept all food & beverage and retail outlets’ goods
• Interact with food & beverage and retail departments professionally
• Follow health and safety standards and strive for constant improvement

Competencies and Requirements:
Experience: Warehouse related experience is an advantage
Knowledge/Certificates: Assist the department on goods’ transporting and receiving. Acceptable for physical working.
Education: Secondary school diploma or above
Language Ability: Proficient in Cantonese or Mandarin