The Demi Chef de Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

The Demi Chef de Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards.

Must have experience in a similar roleand already based in the UAE Basic Culinary skills Good hygiene knowledge Must have experience in a similar roleand already based in the UAE Basic Culinary skills Good hygiene knowledge