Dietary Aide/ Cook

SHIFT: 12 hours per week

JOB DESCRIPTION:

A Dietary Aide/ Cook is a health professional who helps prepare and cook meals for patients. Their duties include preparing food dishes, delivering them to specific people or rooms, and maintaining the cleanliness of the work area.

RESPONSIBILITIES:

Prepare tables and carts for service Prepare beverages and receive food from preparation areas based on individual resident needs Daily cleaning duties Organizing incoming stock Replenishing supply inventory in the kitchen area

QUALIFICATIONS:

High School diploma or equivalent required Must be punctual, reliable, and flexible Must be able to work in close cooperation with others as well as independently Must be flexible, punctual, professional, and reliable Strong customer service skills and compassion

BENEFITS:

Paid Time Off (PTO) Health, Vision, and Dental Insurance Life Insurance Referral Bonus Program Weekly or Same Day Pay Options Supportive Work Environment

Apply today and become a key part of our team in maintaining a comfortable, safe environment for residents and staff alike!