Dining Site Food Service Worker Print (https://www.governmentjobs.com/careers/douglasor/jobs/newprint/4450113) Apply  Dining Site Food Service Worker Salary $13.33 - $17.60 Hourly Location Senior Services Dining Sites - all, OR Job Type Full Time Job Number 2024-00034 Department Senior Services Opening Date 03/28/2024 Closing Date Continuous + Description + Benefits THE POSITION Douglas County Senior Services Full Time Position / Position works 40 hours per week, includes excellent full-family benefit package, PERS/OPSRP retirement and availability of deferred compensation retirement savings. Onsite (Courthouse complex) childcare available at a discounted employee rate through Roseburg Professional Childcare (Fowler St. location only). Availability is subject to center waitlist. Positions may be asked to substitute at any of the dining sites as needed. Job Summary: This position serves meals at Senior Center dining sites; orders meals and kitchen supplies from food service contractor; directs volunteers in setting up dining site meals, serving meals, cleanup of dining site and sanitation of kitchen; coordinates with building representative regarding maintenance and safety of building. Essential Job Duties: This is not an exhaustive or all-inclusive list of responsibilities, skills, duties or functions associated with the job. + Supervises kitchen volunteers, assists in serving food. + Washing pots, pans, dishes, steam table, counters, equipment and floors. + Inventory supplies before and after each meal. + Assists public and other employees in answering routine questions and providing readily available information. + May utilize a cash box and make change. POSITION REQUIREMENTS SKILLS/QUALIFICATIONS: This is not an exhaustive or all-inclusive list of responsibilities, skills, duties or functions associated with the job. Any equivalent combination of education and experience, which demonstrates the knowledge, skills and abilities required, will be considered. however, the following is preferred: + Any combination of course work, experience and/or training that provides required knowledge, skills, and abilities necessary to perform duties of this position. + A Food Handler's Certificate must be obtained within 30 days of hire. Required + At time of appointment, must possess valid Oregon drivers license + Regular and consistent attendance Physical Demands: Work is performed in a dining site facility typically noisy, crowded and in or near a kitchen environment. May require wearing gloves, bending, color identification, crouching, gripping with hands and fingers, hearing voice conversation, kneeling, occasionally lifting/carrying up to 60 pounds, pulling, pushing, reaching, sitting, standing long periods, stooping, twisting body, and walking while carrying objects and/or plated hot food. The work setting may include exposure to cleaners, dust, solvents, grease, water, pollen, and fumes. Driving Requirements:Position requires driving. Finalist will be required to provide a driving history that meets theDouglas County Driver Policy (https://douglascounty-oregon.us/DocumentCenter/View/4731/Douglas-County-Personnel-Rules---Rule-18#nameddest=18.7) as part of contingent offer of employment. SCREENING & EVALUATION Background Investigation: While not part of initial applicant screening, the finalist for this position may be required to pass acriminal history backgroundcheckas part of a contingent offer of employment. Conviction of a crime may not necessarily disqualify an individual from employment. Physical Examination / Drug Screen: Employment is contingent upon a pre-employment drug screen. Presence of non-prescribed drugs, including marijuana, on drug screen results will result in disqualification pursuant to the County's drug and alcohol policy. To determine if physically qualified to perform essential functions, employment offer is conditional upon satisfactory results of a post-offer medical and hearing exam conducted at county expense. To learn more about this position, please review the position classification here:Dining Site Food Service Worker (https://douglascounty-oregon.us/DocumentCenter/View/1258/Dining-Site-Food-Service-Worker-PDF) Questions? Contact Douglas County Human Resources by e-mail athr@douglascountyor.govor ph: (541) 440-4405 Douglas County is an Equal Opportunity Employer. Douglas County Statement on Equal Employment Opportunity (http://www.co.douglas.or.us/hr/posters/EEO%20Resolution\_102005.pdf) If you require any special assistance at any point during the application or selection process and would like to request an accommodation due to a disability, please e-mail a description of your request to Human Resources. Douglas County offers a competitive benefit package for employees working in positionsbudgeted to work 30 or more hours per week. The benefit package includes medical, dental, vision, a confidential employee assistance program, deferred compensation account options, and more. Information on county-sponsored benefits can be found athttp://www.co.douglas.or.us/hr/benefits.asp. Vacation and sick leave accrual policies are described inDouglas County Personnel Rule 9 (http://www.co.douglas.or.us/hr/personnel\_rules/rules/rule\_09.asp) . Benefit options and leave accruals may vary if position includes membership in a collective bargaining unit (union). Douglas County is a PERS employer. After meeting specific pre-defined service criteria, eligible employees join thePublic Employees Retirement System (http://www.oregon.gov/PERS/Pages/index.aspx) (PERS) for retirement benefits. Please contact the Human Resources Department with questions regarding the benefits associated with this position. ph: (541) 440-4405 hr@co.douglas.or.us Agency Douglas County (OR) Address 1036 SE Douglas Ave.Room 322Roseburg, Oregon, 97470 Phone 541-464.6300541-440-4405 Website https://douglascountyor.gov/ Apply Please verify your email addressVerify Email