Executive Chef 2 Location US-MD-FORT GEORGE G MEADE System ID 977251 Category Culinary Employment Status Full-Time Posted Range $63700 to $96470 Company : Segment Desc GOVERNMENT SERVICES   On-Site Unit Description

Success is yours when you collaborate and work hard in our team-based culture.

Sodexo Government Services is seeking a dynamic, creative, and experienced Executive Chef 2 to fill a key leadership role in establishing and maintaining an exceptionally high level of catering execution for a high-profile account with a government agency located in Fort George Meade, MD. Only the highest caliber individuals qualify for these selected positions.  Fort George G. Meade is located in Maryland, midway between the cities of Baltimore, Annapolis and Washington, DC. 

Position contingent upon obtaining a top secret security clearance from the United States government based on a federal background investigation, which will include a polygraph. 

- Applicant must be a U.S. citizen.

The successful candidate will:

be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting;ensure Sodexo Culinary standards including recipe compliance and food quality are implemented;have the ability and willingness to develop and motivate team members to embrace culinary innovations;ensure food safety, sanitation and workplace safety standard compliance; and/orhave working knowledge of automated food inventory, ordering, production and management systems.

Is this opportunity right for you? We are looking for candidates who have:

a ServSafe certification;a valid driver's license;a strong culinary background, with the demonstrated ability to stay current with new culinary trends;excellent leadership and communication skills with the ability to maintain the highest of culinary standards;strong coaching and employee development skills; and/orhave a passion for food and innovation.

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience
Basic Management Experience - 2 years
Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.