Flik Hospitality Group Salary: $85000 What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions. We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish. Job Summary Corporate Dining Captain requires exceptional leadership skills, strong knowledge of food and beverage service, and a passion for delivering outstanding customer experiences, acts as a primary point of contact between high-level executives, the dining service staff, and the kitchen in a corporate setting, ensuring smooth communication, managing reservations, dietary needs, and coordinating special requests to deliver a seamless, high-end dining experience for important guests and internal clients while fostering a positive atmosphere. Key Responsibilities + Supervise and lead a team of dining staff, including full time servers, and contingent employees. + Assign and delegate tasks to team members, ensuring efficient operations and smooth service delivery. + Oversee the set-up and preparation of dining areas, ensuring proper table settings, cleanliness, and organization + Provide training, coaching, and ongoing guidance to enhance employee skills and performance. + Conduct daily pre-shift meeting and training topics. + Foster a positive work environment, encouraging teamwork and professional development. + Learn basic POS troubleshooting techniques. Familiar with support call procedure when necessary. + Monitor and maintain an adequate supply of alcoholic, nonalcoholic beverages, and dining supplies, coordinating with suppliers as needed. + Ensure accurate menu presentation, including descriptions, and seasonal offerings. + Coordinate with culinary team to execute menu items consistently and maintain high food quality standards. + Work in tandem with the Client Dining Management Team to support operational needs. Required Qualifications: + Outstanding Food knowledge + Outstanding Beverage knowledge + Familiar with managing POS Systems and running reports for optimal operation success. + Required to lift up to 30lbs + Available to work late nights, and long days as necessary + Able to stand for a 12-14-hour shift + Identifies ways to improve processes/procedures to enhance quality and/or outcomes Preferred Qualifications: + 3+ years fine dining and or luxury hotel experience preferred + Experience in high-volume, full-service dining operation required + Management or Supervisory experience preferred + Commitment to excellence is required + Passion for food and the hospitality industry is required + Strong computer skills required + Knowledge of Microsoft Excel + ServeSafe Certified Apply to Flik today! Flik is a member of Compass Group USA Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Applications are accepted on an ongoing basis. Flik maintains a drug-free workplace. Associates at Flik Hospitality are offered many fantastic benefits. + Medical + Dental + Vision + Life Insurance/ AD + Disability Insurance + Retirement Plan + Paid Time Off + Holiday Time Off (varies by site/state) + Associate Shopping Program + Health and Wellness Programs + Discount Marketplace + Identity Theft Protection + Pet Insurance + Commuter Benefits + Employee Assistance Program + Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here (https://www.compass-usa.com/wp-content/uploads/2023/08/2023\_WageTransparency\_FlikHospitality.pdf) for paid time off benefits information. Req ID: 1398456 Flik Hospitality Group JEANNE M LANE [[req_classification]]