F&B Manager – Dynamic Hospitality Opportunity in Utrecht

Are you an enthusiastic and driven culinary all-rounder with a knack for leadership? We're looking for an experienced F&B Manager to join our team at an exciting venue in Utrecht! If you have a passion for hospitality and enjoy working in a fast-paced, fun environment, this could be the perfect role for you.

What we value:

Putting the customer first Team collaboration Standing out and making a difference A keen eye for details Fueling the fun in everything we do

Employment Type: Full-time
Schedule:

Flexible working hours Monday to Sunday availability (weekends required) Day and evening shifts

What we offer:

A dynamic workplace in a growing and ambitious company Excellent opportunities for personal and professional growth Bonus program to reward your hard work Employee product discounts Training and development programs Fun and energetic atmosphere

Key Responsibilities:

Lead and manage the Food & Beverage team for smooth daily operations Implement F&B strategies and initiatives to enhance service quality Manage recruitment, training, and staff mentoring Oversee inventory, procurement, and cost control Maintain top service standards, ensuring customer satisfaction Address and resolve customer complaints effectively Use your culinary skills to contribute to kitchen operations and dish quality

Qualifications:

Minimum 1 year of experience in an F&B leadership role Excellent communication and organizational skills Ability to thrive in a fast-paced, ever-changing environment Proactive problem-solving attitude Flexibility with work hours, including evenings and weekends