F&B Shift Lead
Topgolf
**Job Responsibilities**
+ Provide leadership and guidance to team members to achieve performance targets.
+ Monitor and evaluate team performance, providing regular feedback and coaching.
+ Collaborate with other departments to ensure seamless workflow and quality service delivery.
+ Identify and resolve operational issues and guest concerns promptly.
+ Promote a positive and inclusive team culture, fostering associate engagement and development.
+ Ensure compliance with company policies, procedures, and safety standards.
+ Prepare and present regular reports on team performance and key metrics.
+ Perform other operational duties as assigned by your manager
**Critical Skills & Experience Requirements**
+ High school diploma or equivalent work experience.
+ Proven experience in a leadership or supervisory role.
+ Excellent communication, interpersonal, and problem-solving skills.
+ Strong organizational and time-management abilities.
+ Ability to motivate and inspire a diverse team to achieve goals.
+ Proficiency in relevant software and tools.
+ Knowledge of industry-specific regulations and best practices.
+ Availabilit to work varied shifts, including evenings, weekends and holidays
+ Ability to stand and walk for long periods of time including maneuvering up and down stairs
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