Overview The Highlands is looking for new food runners to join our team. You will be responsible for delivering food from the kitchen to the restaurant promptly as well as assisting servers as needed. This is a full-time or part-time position with flexible scheduling, giving you plenty of chances to take advantage of the awesome perks that come with working for The Highlands. Employee Perks: Free Golf and Ski Passes – Enjoy outdoor activities with free access for you and your family. Downhill Mountain Bike Park Pass – Complimentary access for biking enthusiasts. Dining Discounts – Receive 25% off at Boyne restaurants. Resort Discounts – Save 30% on spa treatments and other services at Boyne Resorts. Free Water Park Passes – Access to Avalanche Bay Water Park. Lodging Discounts – Special rates for friends and family. Tuition Reimbursement – Support for continuing education. Housing Availability – First-come, first-served team member housing. Health Insurance – Available for Full-Time Year-Round Team Members. AllyHealth – Access to health services for all employees. Visit our website for all of our amazing perks, view testimonials, and more! Employment at The Highlands | The Highlands Our Core Values: LEADS by Serving At Boyne Resorts, we believe that great leadership is the key to transforming a good work experience into a great one. Our core values guide us every day as we work to create lasting memories for every guest. Long-Term Thinking Excellence in Execution Attitude is Everything Develop Create People Serve our team members first so they can, in turn, serve our guests and community Responsibilities Essential Job Functions (including but not limited to,): Answer questions about our food, beverages and other restaurant functions and services. Deliver food and beverages from the kitchen to the restaurant in a timely manner. Deliver food and beverages from the kitchen to the pool or to guest rooms in a timely manner. Perform side work at the start and end of each shift as required by service station assignment. Maintain clean service areas. Respond promptly and courteously to any requests. Assist servers as situations arise as needed. Assist server attendants with clearing and resetting tables as needed. Additional responsibilities as assigned by your manager Qualifications Required Qualifications (knowledge, skills, certifications, education, etc): Food Runners must possess ServSafe certification or acquire it upon hire. Must be 16 years of age Must be able to work in a fast-paced environment Preferred Qualifications (knowledge, skills, certifications, education, etc): Prior food runner experience helpful but not necessary