Job Duties

Assists Food Servers and Bartenders with providing food service to guests.  Responsible for delivering food orders from the kitchen to the guests’ table.  Communicates in a friendly, respectful and understandable manner. Politely gives consistent, timely and accurate information and finds answer when unsure.  Obtains and distributes all requested supplies as needed in a timely manner. Removes all dishes, silverware and condiments after guests have completed their entrees. Follows kitchen sanitation standards and health code regulations at all times. Provides Family Style Service at all times May perform other duties as assigned.

 

Minimum Qualifications

High school diploma or equivalent experience preferred. Must be able to navigate quickly and efficiently from one location to another. Required to perform the customer service standards of the department. Knowledgeable of the Casino Control Act and Attendant Regulations, as well as company internal controls, policies, and procedures.