Located along Lake Tahoe in the Sierra Nevada, Harrah’s and Harveys Lake Tahoe properties are the premier employer of choice. 

 Here are just a few perks of working for Caesars Entertainment, the largest casino-entertainment company in the US.

 Professional and leadership development

Paid breaks and a free meal during each shift PTO/FTO Access to the on-site team member gym Health and Wellness benefits after 90 days of service On-site Wellness Center and monthly health and wellness initiatives Employee Assistance Program Robust educational benefits, including tuition assistance, student loan repayment options, and access to Caesars University Optional 401(k) plan eligibility after 90 days of service

Our Caesars family is driven by our Mission, Vision and Values. We take great pride in living these values – Together We Win, All In On Service and Blaze the Trail – every day. Our mission, “Create the Extraordinary”. Our vision, “Create spectacular worlds that immerse, inspire and connect you”. We don’t perform magic; we create it with excellence. #WeAreCaesars”.  If you are ready to create some magic, we invite you to explore our dynamic, yet unique, career opportunities.

JOB SUMMARY: 

Maintains a constant flow of food from the kitchen to the dining room

KEY JOB FUNCTIONS:

Ensures the prompt delivery of food from the kitchen to the dining room. Assists Waitpersons in a cooperative manner to ensure efficient service to guests.
Delivers food to guests using standards fine dining etiquette.  Adheres to the principles of basic food service, delivering hot food hot and cold food 
cold. Familiarizes self with all food items on both printed and daily menus. Ensure food order is correct before serving to the guests. Ability to describe each dish when served. Monitor tables closely and be attentive to guests’ needs. Completes assigned side work as directed. Adheres to proper food safety and sanitation standards.
Maintains excellent communication with the expeditor, other runners, and front of house staff.

EDUCATION and/or EXPERIENCE: 

High School graduate preferred 2 years front of house fine dining experience preferred.

QUALIFICATIONS:

Literacy and fluency in English Above average communication and interactive skills Able to maintains a professional demeanor throughout service. Excellent guest service skills Ability to uphold and demonstrate the highest level of integrity in all situations and recognize standards required by a regulated business. Acts as a role model to other Team Members and always presents oneself as a credit to Caesars Entertainment and encourages others to do the same.  Adheres to all regulatory, company and department policies and procedures.

 PHYSICAL, MENTAL and ENVIRONMENTAL DEMANDS:

Ability to constantly lift up to 30 lbs Ability to frequently lift and carry large, heavy banquet trays and beverage trays weighing up to 60 lbs Ability push/pull bus carts weighing up to 90 lbs Mobility to move quickly and easily throughout the restaurant and kitchen areas Ability to grasp, finger dexterity, hand-eye coordination Ability to hear and use visual inspection Ability to stand, walk, bend, squat, reach and climb stairs

 Positions that have contact with the public require the ability to work in a noisy 
environment, and may be exposed to guests who use tobacco products.  Also, non-public contact positions may be required to enter public areas from time to time, in connection with their duties, and may be subject to the same environment.

Disclaimer 
This is not necessarily an exhaustive list of all responsibilities, skills, duties, requirements, efforts or working conditions associated with the job.  While this is intended to be an accurate reflection of the current job, management reserves the right to revise the current job or to require that other or different tasks be performed when circumstances change, (e.g. emergencies, changes in personnel, workload, rush jobs or technical developments).