Summary

JOB SUMMARY

Performs preparation and service of food including those duties requested in Diet Aide I. Will be cross-trained in a variety of jobs within the Food Services Dept, and may provide coverage to Coffee and Smoothie Bars as needed. Assists with tray quality audits, tallies for cold food production, processes meal cards and menus, and prepares nourishment and prescription formulas (when tube feeding is validated Tube feeding competency required). May perform other duties as requested. Takes into consideration age related factors in the preparation and delivery of food for pediatrics, adolescent, adult and geriatric patients in accordance with the departmental standards and diet manual.

REQUIREMENTS Preferred High School Diploma 2-4 years Two years experience in health care or equivalent required. Required SERVE SAFE Certification
SPECIFIC REQUIREMENTS

Must demonstrate competency with the preparation of Tube feeding formula and labels according to departmental standards and have a clear understanding of special diets, allergies and special dietary requirements.
 

Additional Information

As one of the largest health care providers in Maryland, with 13,000 team members, We strive to CARE BRAVELY for over 1 million patients annually. LifeBridge Health includes Sinai Hospital of Baltimore, Northwest Hospital, Carroll Hospital, Levindale Hebrew Geriatric Center and Hospital and Grace Medical Center, as well as our Community Physician Enterprise, Center for Hope, Practice Dynamics, and business partners: LifeBridge Health & Fitness, ExpressCare and HomeCare of Maryland.