Food Service Attendant (on call, day shift position) at Providence Medford Medical Center

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Assists cooks in meal production, follows daily production schedule, and preps specific food items. Assists with cafeteria meals. Delivers patient tray on occasion and performs sanitation duties as indicated. Prepares food service for the night shift in cafeteria.

Patient Population Served: Not Applicable

Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence Medford Medical Center and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them.

Required qualifications:

Upon hire: National Food Handler Card - State County City Authority 

Preferred qualifications:

Food Service experience. Cooking experience.

Why Join Providence? 

Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security. We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.