Description/Job Summary: The Building People, LLC, has a position open for a full-time Food Services Manager for a complete facility maintenance program to support a federal Agency. The Food Services Manager works under the general supervision of the Project Manager in the day-to-day supervision, support, health, and welfare of students and staff eating in the dining facility. The Dormitory Manager manages the day-to-day, 24-hour operation of the dining area to ensure a safe and clean facility for everyone.  Maintain the highest level of fine dining service to residents, guests, and team members. Perform food service management duties for FLETC Improve the efficiency and effectiveness of the dining facilities Provide daily instruction and direction as needed to dining service team members. Train new employees and others, as needed. Maintain and take inventory Assist the Operations Manager in planning and conducting team member evaluations. Assist with special functions and catering events. Manage the seating and space out our seating as necessary. Update and maintain training skills, dining operations, and all other new pertinent information regarding the FLETC facility. The position is an ON-SITE position and will require being at different locations in North Charleston occasionally.