Buffalo, NY, 14211, USA
11 days ago
Food Service Manager in Training
Food Service Manager in Training Buffalo, NY (http://maps.google.com/maps?q=120+W+Tupper+St+Buffalo+NY+USA+14201) Description Personal Touch Food Service is Now Hiring: Food Service Manager in Training! Are you ready to jumpstart your career in food service management? We are looking for motivated and passionate individuals to join our team as a Food Service Manager in Training! This is an exciting opportunity to learn from experienced professionals, develop essential skills, and grow into a leadership role in a fast-paced, dynamic industry. What You will Do: + Get hands-on training in all areas of food service management, from overseeing daily operations to staff management and financial tracking. + Assist in recruiting, training, and leading our friendly food service team. + Help ensure high food quality and exceptional customer service standards are maintained. + Gain experience with inventory control, health & safety compliance, and operational efficiency. + As you progress in your training, you will have the opportunity to take on more responsibility and move into a full Food Service Manager role. What We Are Looking For: + A passion for the food service industry and a desire to lead! + Previous food service or hospitality experience (preferred but not required). + Strong communication, leadership, and problem-solving skills. + Ability to work in a fast-paced environment and handle challenges with confidence. + Willingness to learn and grow with us! Why Join Personal Touch Food Service? + We invest in your development—train with experienced managers and build the skills you need to succeed. + Full-time position with a flexible schedule. + Join a fun and friendly team where your ideas and contributions are valued! If you are ready to step into a leadership role and make a real impact, apply now to start your career as a Food Service Manager in Training! Apply Today and Begin Your Career Path with Us! Requirements + High school diploma or equivalent (required); Associate’s or bachelor’s degree in hospitality management, Business, or a related field (preferred). + Previous experience in food service or hospitality is an advantage but not required. + Strong communication and interpersonal skills. + Ability to work in a fast-paced environment and handle multiple tasks simultaneously. + Strong interest in learning and developing skills in food service management. + Knowledge of food safety and sanitation practices is a plus. + ServSafe certificate preferred Salary Description 22.00-24.00 per hour
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