All the benefits and perks you need for you and your family:

·Paid Days Off from Day One

·Student Loan Repayment Program

·Career Development

·Whole Person Wellbeing Resources

·Mental Health Resources and Support

Our promise to you:

Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding thattogetherwe are even better.

Schedule: Full Time

Shift : Days

The community you’ll be caring for: AdventHealth Tampa

· AdventHealth Pepin Heart Institute, known across the country for its advances in cardiovascular disease prevention, diagnosis, treatment and research.

· Surgical Pioneers – the first in Tampa with the latest robotics in spine surgery

· Building a brand new, six story surgical and patient care tower which will ensure state of the art medical and surgical car for generations to come

· Awarded the Get With The Guidelines – Stroke GOLD Quality Achievement Award from the American Heart Association/American Stroke Association and have been recognized as a recipient of their Target: Stroke Honor Roll for our expertise in stroke care. We have also received certification by The Joint Commission in collaboration with the American Stroke Association as a Primary Stroke Center.

The role you’ll contribute:

Responsible for overseeing the daily activities of patient and cafeteria food service in accordance with hospital and regulatory standards. Implement, monitor and coordinate automated systems.

The value you’ll bring to the team:

· Reports to work in a regular and timely fashion.

· Maintains personal hygiene and neatness according to departmental standards.

· Performs proper handwashing techniques according to departmental standards.

· Utilizes gloves according to departmental standards.

· Uses hair restraints according to departmental standards.

· Supervises patient food service and cafeteria personnel.

· Checks daily attendance and adjusts according to service functions.

· Supervises set up for trayline. Presides over trayline checking completed trays.

· Supervises preparation and delivery of late trays.

· Supervises all activities concerning cleanup of serving, preparation ware, utensils and kitchen areas.

· Conducts temperature checks and logs in according to schedule.

· Manages departmental Human Resources.

· Interviews applicants and recommends to director for employment.

· Orients new employees to job using the departmental Orientation Checklist.

Qualifications

The expertise and experiences you’ll need to succeed:

· High School graduate, GED or equivalent experience (two plus years’ experience)

· Two years’ experience in hospital food service with working knowledge of patient diets.

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. The salary range reflects the anticipated base pay range for this position. Individual compensation is determined based on skills, experience and other relevant factors within this pay range. The minimums and maximums for each position may vary based on geographical location.

Category: Nutritional Services

Organization: AdventHealth Tampa

Schedule: Full-time

Shift: 1 - Day

Req ID: 24042641

We are an equal opportunity employer and do not tolerate discrimination based on race, color, creed, religion, national origin, sex, marital status, age or disability/handicap with respect to recruitment, selection, placement, promotion, wages, benefits and other terms and conditions of employment.