As a Breakfast Host, you will be responsible for delivering a delightful breakfast experience to our guests. Your role involves creating a warm and inviting atmosphere with outstanding service, ensuring a larger-than-home experience. Key responsibilities include preparing and presenting breakfast, managing the guest kitchen, overseeing back-of-house kitchen tasks (including dishwashing), and servicing meeting rooms. You will also be tasked with maintaining inventory levels and ensuring that dishes are properly cleaned and stored.
Required Skills and Qualifications
Previous customer service or food service experience in a hotel/restaurant environment preferred. Must be 18 years of age or older. Strong written and oral grasp of the English Language (Bilingualism is an asset). Ability to Lift, pull and push moderate weight (min 20lbs). Schedule flexibility AM, PM, Weekends and Holidays. 5AM start is required. Safe Food Handler Certification.We are committed to providing you with:
An exceptional benefit plan for eligible associates & your family members. Free parking and 50% off in our dining establishment. Flexible scheduling to allow you to focus on what is important to you. Discounts with our Crescent managed properties in North America for you & your family members. Opportunity to grow with us. A workplace that you can be proud of, where you are valued, trusted and supported by the team.At Hyatt Place Ottawa West and Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.
Posted March 7, 2025