FORT IRWIN, CA, US
57 days ago
General Manager 3 - Food
General Manager 3 - Food Location US-CA-FORT IRWIN System ID 977044 Category Food Service Employment Status Full-Time Posted Range $58400 to $88330 Company : Segment Desc GOVERNMENT SERVICES   On-Site Unit Description

Let your passion for people be the driver of your success at Sodexo. Through your leadership, your team will make a real impact every day.

 

We are looking for a dynamic and motivated General Manager 3 - Food to lead the charge of food operations supporting MEDCOM at Fort Irwin, CA located near Barstow, CA. The Ideal candidate will have a culinary background and operational management or general manager experience from healthcare food service environment with patient and retail operations experience.  Hours of operation are 6 AM to 6.30 PM Seven Days a week .   Retail operations are open for Breakfast & lunch M-F.  This is a non-union account and will be working directly with the Client.

 

The successful candidate will:

have oversight of day-to-day operations;deliver high quality food service;achieve company and client financial targets and goals; develop and maintain client and customer relationships;manage patient and retail operations;become familiar with On line ordering and/or Army ordering process. develop strategic plans;Ensure compliance TB Med 530 , NSF, TJC create a positive environment; and/orensure Sodexo standards are met.

Is this opportunity right for you? We are looking for candidates who: 

have a work history demonstrating strong employee engagement leadership skills, as well as previous supervisory experience and the ability to work collaboratively; are Serve Safe Certified (required) have culinary production experience and a strong background in safety and sanitation compliance; can manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service; prioritize tasks and exhibit flexibility to take on additional responsibilities as needed; and/ordemonstrate working knowledge of Sodexo Food Management System (FMS) j

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

Medical, Dental, Vision Care and Wellness Programs401(k) Plan with Matching ContributionsPaid Time Off and Company HolidaysCareer Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience
Basic Management Experience - 3 years
Basic Functional Experience - 3 years


Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.


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