**Role Overview** **Sodexo** is seeking a **General Manager 6 - Food** to oversee **Patient Services** for **Nebraska Medicine** in **Omaha, NE.** The General Manager will direct all Food & Nutrition related to patient food services for the 600+ bed hospital. This leader will come with a background in leading large, diverse food service teams with a proven ability to drive and improve customer experience, foster a fun working culture, and meet financial goals. The salary range is competitive and based on experience with a **rich benefits package that kicks in immediately.** At Nebraska Medicine, this position will also receive perks such as **free parking** , **daily meal stipend** , and **free gym access!** **What You'll Do** + lead the daily operations of patient room service dining program + manage a large team of 120+ associates and salaried managers + oversee financial reporting and ensure operating standards + strategically drive overall patient experience and satisfaction + engage with employees, promote an inclusive culture, and mentor department leaders **What We Offer** Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: + Medical, Dental, Vision Care and Wellness Programs + 401(k) Plan with Matching Contributions + Paid Time Off and Company Holidays + Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. **What You Bring** + seasoned management/director experience in the food service industry overseeing large scale operations and teams + strong financial acumen, reporting, and technical skills + proven ability to foster culture, retain employees, and develop large, diverse teams + demonstrated success in improving customer experience and meeting/exceeding goals and standards + a results-driven mindset that enjoys working hands-on to support the team **Who We Are** At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please completethis form (https://app.smartsheet.com/b/form/dbdf3c39f65e4cd49eda84cc599389ab) . **Qualifications & Requirements** Minimum Education Requirement - Bachelor’s Degree or equivalent experience Minimum Management Experience – 5 years Minimum Functional Experience – 5 years **Location** _US-NE-OMAHA_ **System ID** _978657_ **Category** _Food Service_ **Employment Status** _Full-Time_ **Posted Range** _$87500 to $132660_ **Company : Segment Desc** _HOSPITALS_ _On-Site_