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\n\nWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. \nFree meal provided during each shift worked as well as generous food & retail discounts provided too. \nCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking. Kneaders has many career development paths available.\nHourly wage plus the opportunity to earn tips on each shift\n\n

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.\n
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A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe must possess: \n\nA \"can do\" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification. \nUnderstand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked. \n\n

A successful Back of House Kitchen Team Member at Kneaders Bakery & Cafe need to be qualified with:\n\nAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. \nFlexible schedule standards. Back of House Kitchen Team Member shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 6AM and end as late as 10PM Monday - Saturday. \nMust be at least 18 years of age\n\n
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If this person is YOU, start your journey today & complete your application! \n