Internal Job Title : Line Cook Job Type: Permanent , Full time Location: Ottawa, ON Work Model: On-site, Monday - Friday only Position Summary As a Line Cook at CBN, you will assist the Cafeteria Manager in the prepar ation and serving of food to our employees at our on-site cafeteria, as well as ensur e the food service facilities are always kept safe and sanitary . You wil l also support the cafeteria in menu planning, catering preparation, inventory and creating daily specials. This role operates on a set shift (Monday-Friday 6:45am-2:45pm), but daily responsibilities vary greatly ! What We Can Offer You + Compensation: We seek long term relationships with our employees and recognize and reward them with a competitive total compensation package that includes : + An industry leading defined contribution pension plan with company matching contributions (up to 5%) and payment of service fees, + B est-in-class health , medical and life insurance benefits ; + Access to virtual and telehealth services and apps; and + Very progressive fertility, adoption and surrogacy benefits to support all definitions of family . + Career: A s a knowledge-based organization we will provide you with a wealth of learning opportunities and challenging work that will grow your knowledge, skills and abilities. At CBN, we encourage and empower our employees to chart their own career path, putting you in control of your future . + Culture : Personal character is the foundation of our culture. CBN’s 7 Core Principles shape and guide our behaviours and underpin the sense of community you will experience at CBN. Equality, diversity and inclusivity are important to us as an organization, and we are committed to fostering and developing a work environment where every employee is treated with dignity and respect. What You Will Do + Prepar e vegetables for salads and lunch specials, prepar e meals based on customer defined preferences, blending and serving smoothies and helping in the kitchen as requested ; + Creat e varied and nutritious menus for lunches, in-house catering, and special events ; + Arrang e set-up of food items, supplies, serving lines and equipment and ensuring that they are provided in accordance with cafeteria requirements ; + Clean food preparation and serving areas and maintain safe and sanitary kitchen conditions at all times ; + Report any equipment malfunctions or other potential safety concerns to the Cafeteria Manager ; + Perform cash, debit and credit transactions at the cash register throughout the day ; + Monitor inventory (food, materials) and repor t low stock levels to the Cafeteria Manager to avoid impact on meal plans ; and + Various o ther duties and responsibilities . Qualifications Knowledge and Experience + 2 + years of e xperience working in kitchen (back-end) environment + Valid Food Handler Certification ( asset ; must be willing to attain if not in possession) + Customer Service experience ( asset ) + Payment handling/transactions experience (asset) Skills and Abilities + Customer centric mentality + Teamwork + I nitiative + D etail oriented Mandatory Requirements + Ability to obtain and maintain Government of Canada Secret (Level II) clearance. + Physically be able to stand for extended periods of time and lift up to 35 lbs. About Us CBN designs and develops industry leading solutions for the following domains: Border Security, Civil Identity, Driver Identification and Vehicle Information, Currency and Excise Control, and Lottery and Charitable Gaming. To learn more, visit www.cbnco.com . As an Equal Opportunity Employer, Canadian Bank Note Company, Limited is committed to achieving a skilled workforce that reflects the diversity of the Canadian population. We encourage applications from women, visible minorities, people with disabilities and Aboriginal people. Canadian Bank Note Company Limited is committed to developing inclusive, barrier-free selection processes and work environments. If contacted regarding this competition, please advise the interview coordinator of any accommodation measures you may require.