Job Description:
Salad and Go is seeking a Maintenance Supervisor will help oversee all engineering maintenance work at the Food Production Facility. This position will lead a team of maintenance technicians in the day-to-day activities, will drive improvements in how maintenance engineering is performed at the site, and manage all aspects of the building facilities. They will coordinate closely with the leadership team at the site to ensure priorities are understood and the team performs at a high standard to minimize downtime, drive productivity and ensure a high standard of Safety and Quality. They will plan, coordinate, assign and manage the work of others.
Responsibilities
Directs Maintenance team members and department activities including preventative maintenance, repairs, inspections, and installation of production and manufacturing equipment.
Assist with the maintenance and upkeep of equipment, including but not limited to appliance repairs, electrical, plumbing and miscellaneous repairs.
Drives improvement projects in Maintenance, including PMs, 5S program, equipment reliability, and safety management.
Oversees the development of department guidelines, procedures, policies, rules and regulations pertaining to maintenance and facilities management.
Observe safety and security procedures; determine appropriate actions beyond guidelines; report potentially unsafe conditions; ensure proper use of equipment and materials
Inspect building equipment to determine inefficiencies, recommend and take action on measures to improve
Maintains documentation for facilities management work standards for plumbing, electrical, HVAC, and general repairs
Supports a strong culture of safety and notifies management immediately of any unsafe working conditions
Respond to all facility inquiries and complaints, assess problems and take action to communicate to all parties
Report on open and closed work orders and check the status of open work orders with the assigned party
Request, review, and submit work orders, bids, and proposals from vendors
Requirements
Bachelor's degree preferred
Experience working in manufacturing operations
Min 3+ years of progressively responsible work-related experience and any combination of education and training which provides the required knowledge, skills and abilities to perform the essential functions of the job, combined with demonstrated professional growth and achievement
Problem solving capabilities to produce solutions to complex situations
Critical thinking skills regarding plans, layouts, and dimensions of system
The ideal candidate possesses:
Proficiency in key aspects of Maintenance Engineering, including electrical work, welding, safety standards, preventative maintenance systems
Experience in managing facilities operations
People management and leadership experience
Benefits
Competitive pay + bonus potential
Paid vacation and sick time
Health, dental, and vision insurance
Growth potential with a fast-growing company
Complimentary Salad and Go food
Consistent with the Americans with Disabilities Act (ADA), Salad and Go will provide reasonable accommodation to participate in the job application or interview process when requested by a qualified applicant or employee with a disability, unless such accommodation would cause an undue hardship.
Salad and Go is proud to be an equal opportunity employer.