Eurofins is the world leading Food Testing laboratory group, deploying a comprehensive range of state-of-the-art analytical techniques in order to support its clients' increasingly stringent quality and safety standards.  We are present in India as Eurofins Analytical Services India Pvt Ltd and provide a comprehensive and one-stop testing service to businesses and organizations involved in food and feed processing, Agro products, Export, Hospitality and Retail chains. + Responsible to develop, implement and be responsible for the production plan for their respective departments. + To deliver timely and accurate analysis of samples to meet customer commitments. + Be responsible for record control, measurement traceability and testing results review and approve the testing reports. + Maintenance of Standard Reference Materials, Chemicals, Reagents, and Glassware used in the laboratory. + To support the installation of additional analytical equipment, methods for the analysis of all kinds of food/feed/water matrices based on the transfer of existing methods and knowledge form the Eurofins Group + Preparation of standard operating procedures. Validation of non-standard test methods and non-routine test methods. + Be responsible for skill training, reviewing, and appraising the laboratory staff. + Be responsible for configuring and monitoring the instrument, equipment, and its environment conditions. + Organize and supervise confirmation and verification of the testing methods. + Estimation of measurement uncertainty for test parameters + Scope preparation for new parameters + Be responsible for control of nonconformity work, complaint, Retest request etc + Reliable, independent, and service oriented approach to work + 8-10 years experience of working in food testing laboratory. + Strong understanding of ISO 17025 implementation and accreditation process. + Proficient in analytical techniques of wet chemistry, proximate analysis, heavy metals analysis. + Should have strong leadership skills to handle team of analysts, allotting and supervising the task to team and also monitoring and evaluating the work done. + Preferrably a food analyst + Graduate  in B.Sc / M.Sc in Chemistry  + Good interpersonal and communication skills. + Energetic, flexible and innovative. + Able to work independently and to coordinate several activities simultaneously. + Good in communication, read and write in English and local language. + Acts quickly and decisively. + Knowledge in Microsoft Office (such as: Microsoft Word, Excel, Power Point, & etc.),