New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.

Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill’s protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.

Job Location: High River, AB
Job Type: Full Time
Shifts Available: 1st and 2nd
Compensation: Starting $25.50/hr

Benefits Information

Benefits are based in our Collective Bargaining Agreement

Paid Vacation

Extended Health & Dental

Vision Care

Pension Plan

Short-term Disability and Life Insurance

Employee Assistance Program (EAP)

Tuition Reimbursement

Principal Accountabilities

Cut, trim, and otherwise prepare standard cuts of meat for sale at self-serve counters or according to customer's orders

Grind meats and slice cooked meats using powered grinders and slicing machines

Prepare special displays of meat

Shape, lace and tie roasts and other meats, may wrap prepared meats

Manage inventory, keep records of sales and determine amount, product line and freshness of products according to company and customer requirements

Ensure food storage conditions are adequate

May supervise other butchers, meat cutters

Required Qualifications

Legally entitled to work for Cargill in Canada

Must be 18 years or older

Minimum of 3 years meat cutting experience particularly in beef/pork industrial livestock manufacturing environment using manual cutting utensils and band saws within the last 5 years

Please note that this position does not include relocation reimbursement.

Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.