**Job Requirements** **Job Responsibilities** + Greet and welcome guests to the bays, providing information about Topgolf offerings. + Take and deliver food and beverage orders to guests in a timely and accurate manner. + Ensure the cleanliness and organization of the bay areas, including clearing tables and picking up golf balls. + Assist guests with bay setup and provide instructions on how to use Topgolf technology. + Handle guest inquiries and resolve any issues or concerns with a high level of professionalism. + Collaborate with other staff members to create a positive and memorable guest experience. + Demonstrate Topgolf's Core Values: Fun, One Team, Excellence, Edgy Spirit, and Caring. + Comply with safety and health regulations at all times. **Work Experience** **Critical Skills & Experience Requirements** + Previous customer service experience in a hospitality or restaurant setting is preferred. + Excellent interpersonal and communication skills. + Ability to work in a fast-paced environment and under pressure. + Attention to detail and strong organizational skills. + Must be of legal age to serve alcohol where required by law. + Availability to work evenings, weekends, and holidays.