Are you a hands-on troubleshooter who thrives in a fast-paced production environment• As a Maintenance Technician, you’ll be a vital part of our team—keeping equipment running at peak performance and ensuring our operations never miss a beat.
Mayfield Ice Cream is seeking a skilled and driven Multi-Craft Maintenance Technician to join our team on firstshift. In this critical role, you'll be part of the backbone of our production process—performing preventative maintenance, troubleshooting equipment issues, and responding to line calls to ensure our machinery runs efficiently to support the production of our delicious ice cream products.
With a strong mechanical strong background, you'll work across multiple departments to maintain high standards of safety, quality, and reliability. Your expertise will help ensure our equipment performs at its best, keeping our commitment to excellence intact from the first bite to the final scoop.
If you have hands-on experience in dairy, food, or beverage manufacturing maintenance, strong technical knowledge, and a commitment to continuous improvement, we’d love to hear from you. Come be part of a team that’s all about creating smiles and spreading joy—one scoop at a time.
SCHEDULE:
BENEFITS:
Comprehensive healthcare benefits beginning on the 1st day of the month following hire date 401(k) with company contribution after 60 days of employment Competitive pay Paid vacation and holidays Fast-paced, challenging work On-the-job training Safety and technical training for skills advancement Service recognition and employee rewards Employee referral program Tuition reimbursement Uniforms and PPE provided Work for dairy farm familiesEducation and Experience
High school diploma or equivalent Currently enrolled in or degree received from trade or technical school preferred and/or at least 1 year of multi-craft maintenance work experience including any/all of the following: mechanical, electrical, hydraulic, pneumatic, electronic, computer-controlled equipment, PLC, NH3 refrigeration Experience in food, or beverage manufacturing environment preferred Knowledge of or experience working on a variety of mechanical manufacturing equipment, including motors, relays, rollers, conveyors Certification and/or License – may be required during course of employmentKnowledge, Skills, and Abilities
MAY BE EXPOSED TO FOOD ALLERGENS Knowledge of charts, tables, drawings, specifications, schedules, wiring diagrams Able to inspect equipment, recognize potential problems, and take appropriate corrective action to prevent component failures or equipment downtime Able to use a variety of maintenance tools, hand and power tools, electric meters, and material handling equipment in a safe manner Able to perform complex or complicated maintenance activities/repairs independently Able to complete projects from planning to installation Able to present options and ideas to current processes or procedures Able to adapt and manage to change effectively Able to work effectively in a team environment Able to troubleshoot, diagnose, and take appropriate steps to find solutions to problems Able to communicate clearly and effectively, both verbally and in writing Able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions, and decimals Basic computer skills Must be able to read, write and speak EnglishDFA is an Equal Opportunity Employer, including Disabled/Veterans
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EEO Statement
Salary:
$25+/hour
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Dairy Farmers of America is an Equal Opportunity Employer. We treat all applicants, candidates, and employees, without regard to race, ethnicity, national origin or ancestry, sexual orientation, religious beliefs, age, citizenship status, physical or mental disability, marital or domestic partner status, military and veteran status, and gender, including gender identification and expression, as well as any basis protected by federal, state, or local laws. We support veterans and other qualified applicants who can deliver on our Cooperative’s mission, vision and values. Together we deliver the possibilities of dairy to consumers nationwide and overseas and provide value to our farmer-owners. We’re committed to equal opportunity in all aspects of employment, including hiring, job assignments, pay, benefits, workplace conditions, reasonable accommodations, promotions, training, and other employment-related decisions, and encourage all to apply for opportunities with us. We know every employee brings something new to DFA which strengthens our success today and our innovation into the future.
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