SUMMARY
The Overnight Stocker duties include but are not limited to providing excellent customer service, gaining product knowledge, rotation of product, merchandising, and controlling shrink while working in a safe manner.
ESSENTIAL DUTIES AND RESPONSIBILITIES
Delivers superior guest service and ensures absolute customer satisfaction Quality assurance checks of departmentProper handling and rotation of productPromotes and supports established programsDay to day operational procedures to ensure stock level, inventory, and cleanliness on the selling floor and backroom Promotes sales Works within company programs, policies and proceduresFollows all safety policies and procedures; is a safety role modelOther duties as assigned
KEY ATTRIBUTES
SUPERVISORY RESPONSIBILITIES
This position has no supervisory responsibilities
EDUCATION and/or EXPERIENCE
This position has no required education or experience.
LANGUAGE SKILLS
Ability to read and interpret documents such as safety rules, operating and maintenance instructions and procedure manuals. Ability to write routine reports and correspondence. Ability to speak effectively before groups of customers and associates.MATHEMATICAL SKILLS
Basic math concepts (addition, subtraction, division, multiplication).
CERTIFICATES, LICENSES, REGISTRATIONS
Forklift/Power Industrial Truck Training may be required – provided at store level
RECOMMENDED EQUIPMENT
Slip resistant shoes with closed toe and heelSafety cutterKnivesPallet jackUmniform per store policyLadder or stepladder
PHYSICAL DEMANDS
Regularly (Over 2/3 of the time)
StandWalkUse hands to finger, handle, or feelReach with hands and armsCommunicate with associates and customersLift and/or move up to 25 poundsFrequently (Between 1/3 to 2/3 of the time)
Climb or balance StoopKneelCrouchLift and/or move up to 50 poundsOccasionally (Less than 1/3 of the time)
Overhead lifting CrawlSitTaste or SmellLift and/or move up to 100 pounds
Vision
CloseDistanceAbility to adjust focusAbility to distinguish colorsPeripheralDepth perception
WORK ENVIRONMENT
Frequently
Exposure to moving mechanical partsOccasionally
Toxic or caustic chemicalsOutside weather conditions Risk of electrical shockVibration
NOISE LEVEL
Regularly
Moderate**Niemann Foods Management retains the discretion to add to or change the position requirements at any time.
**Position requirements may vary by store location