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Our client, a nonprofit organization in the health space, is seeking an Operations Manager that focuses on addressing systemic food, nutrition, and health inequities. Responsibilities include administrative management, stakeholder coordination, communication development, event planning, and business development. Candidates should demonstrate strong organizational and interpersonal skills, proficiency with social media, design tools, and Microsoft Office, and have a background in public health, nutrition, or a related field. This position requires 5+ years of professional experience and pays $30/hour. Qualified candidates encouraged to apply for immediate consideration.

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