Orem, UT, US
15 days ago
Prep Cook

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**MUST HAVE MONRING\/DAYTIME AVAILABILITY !! **\n

**THIS IS A PART-TIME POSITION**\n\nWork-Life balance - all Kneaders Bakery & Cafe locations are closed every Sunday & are closed on Thanksgiving Day & Christmas every year. \nHealth benefits for full-time employees to support health & wellness (we also offer pet insurance for your 4-legged family members).\nCareer growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.\nCompetitive hourly wage plus the opportunity to earn tips on each shift\n\n

If this sparks your interest, read below to learn about the person Kneaders is currently looking for.\n
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A successful Prep Cook at Kneaders Bakery & Cafe must possess: \n\nA \"can do\" attitude- the ability to work quickly & confidently to prepare meal items accurately per specification. \nUnderstand how to multitask- learn from mistakes, & look for opportunities to step in & help other departments even before being asked. \n\n

A successful Prep Cook at Kneaders Bakery & Cafe need to be qualified with:\n\n1+ years kitchen\/work experience (preferred but not required; we are willing to train the right person)\nAttentiveness to compliance with local, state, & federal regulations for food handler & sanitation standards. \nFlexible schedule standards. Prep Cook shifts vary from week to week depending on customer traffic & time of year. Shifts start as early as 7 am Monday - Saturday. \n**This position will be primarily morning\/daytime shifts**\nMust be at least 18 years of age to be considered for the Prep Cook role at Kneaders Bakery & Cafe\n\n



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If this person is YOU, start your journey today & complete your application!

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