Our client is seeking Private Chef to join their household in Houston, Texas. The ideal candidate will have excellent time management skills, have a service heart, and true passion for cooking. Responsibilities: + Meal Planning & Preparation: Develop customized menus based on the client’s dietary needs, preferences, and lifestyle. Prepare and serve high-quality meals daily or as scheduled.  + Ingredient Sourcing: Purchase fresh, high-quality ingredients from trusted vendors. Maintain awareness of seasonal and specialty ingredients.   + Event Catering: Plan and execute meals for private parties, gatherings, or special occasions hosted by the client.  + Kitchen Management: Organize and maintain kitchen equipment, inventory, and supplies. Conduct routine cleaning and maintenance as needed.  + Client Communication: Regularly consult with clients to ensure their satisfaction and adjust meal plans as necessary.  Powered by JazzHR