Primary Purpose

To experience Mountaire's culture first-hand and provide additional exposure of Mountaire's family-oriented work environment.  Fulfill all designated duties within each specialized area of operation for the duration of the internship. This program is intended to provide learning opportunities by working hands-on with mentors and completing assigned projects. The Intern will be verifying, and correcting if needed, all Tray Pack product specifications.  Also, verifying, and correcting if needed, Report Manager results related to Tray Pack. The Intern will also have the goal of identifying bottlenecks in the process and areas/points that introduce unnecessary risk to our people or product and presenting possible solutions.     

Primary Project

Understand the process and product flow for both Tray Pack and Ice Pack products Become familiar with Tray Pack product specifications     Experience plant daily start-up and shift change Understand the basics of Tray Pack scheduling and why we don't schedule in time order

Duties/Activities Required by Job

Complete assigned project identified by department mentor Attend weekly seminar series across different Mountaire facilities All interns must be available to travel to Delaware during the last week of the program for final presentations (August 5 - 7, 2025) All interns are required to complete a 10 minute presentation on their project at the conclusion of summer. Presentations will take place in Millsboro, DE at the Administrative Building during the week of August 4-8th.  All interns must complete a mid-way evaluation (week 5) along with a final evaluation (week 10)

Education/Experience Requirements

Must be currently enrolled and pursuing an Associate or Bachelor's degree at an accredited college or university Detail oriented Proficient with MS Office     Positive attitude and persistent personality Self-starter who can work independently with minimal oversight High energy individual willing to participate in the process