In Australia, the J.R. Simplot Company’s core operations are food manufacturing and agriculture, encompassing potato, vegetable, seafood and sauce operations. We supply a wide range of frozen, shelf-stable and chilled products to Australia and New Zealand’s major retail and foodservice customers and are part of Simplot’s Global Food business. With 17 food manufacturing and processing sites, Simplot Global Food serves retail and foodservice customers in 37 countries, and employs 8,000 people across North America, Latin America and Asia Pacific.

 

In Australia, we are a leading provider of quality, nourishing and sustainable food, focussed on creating food that maximises value from the best Australian-grown produce and global seafood. Our iconic brands have been an integral part of Australian life for generations, and include Leggo’s, Birds Eye, Edgell, John West and Chiko.

Culture and Benefits

At Simplot, we are fueled by our purpose: We Contribute to Feeding Our World. We imagine a better future and set goals to reach it. We are committed to working as one Simplot and are guided by our shared values:
 

Respect for Resources Spirit of Innovation Passion for People

We embrace diversity, equity, and inclusion. We care about creating an environment that promotes safety and wellbeing and where our people feel supported, respected and empowered. We do not tolerate any form of discrimination and are committed to providing equal opportunities for all our team members.

Simplot is passionate about cultivating a future where good ideas and inspiring possibilities have the chance to grow. We want our team members to build exciting and fulfilling careers with us and offer professional and personal growth opportunities.

The Perks

   

Fully supplied & laundered uniform, boots & PPE Income Protection Insurance Company provided on-site soft tissue specialist appointments Training & development opportunities Discounted health insurance options Attractive shift loadings & overtime rates On-site canteen About our Role

 

Casual production based opportunities for Simplot Devonport's brassica season Shift based positions - work across day / afternoon / night shifts on a 7 day Mon-Sun roster Base hourly rates from $37.83 (incl. 25% casual loading) + 15% afternoon shift allowance +30% night shift allowance with weekend penalty rates + OT (where available)

An opportunity exists for the multiple casual opportunities for Production Brassica Operators at Simplot Devonport.  Simplot Devonport is amongst the last producers of scale of frozen vegetables in Australia and has a proud history in the local community since 1942.  We employ over 300 people and process products including peas, beans, carrots, broccoli, cauliflower and onions that are grown by our local Tasmanian growers and pride ourselves on providing premium quality products to our customers.

Reporting to the Process Area Manager and commencing early February 2025, these casual roles will work as part of a busy production team in the processing of farm fresh, locally grown brassica vegetables (broccoli, cauliflower, brussel sprouts) into market leading frozen vegetable products that Australian's love to enjoy.

With attractive base hourly rates of $37.83 p/h (incl. of 25% casual loading), the Production Brassica season will run until approx. July / August 2025 (harvest yield dependent).

Day shift: 0650 - 1500hrs
Afternoon shift: 1450 - 2300hrs
Night shift: 1050 - 0700hrs 

What You Will Do

Working within a food manufacturing environment, the Production Brassica Operator will undertake duties including (but not limited to):
 

Safe operations of vegetable processing fixed plant & equipment Intake activities Quality inspection Foreign object removal Sorting / separation of received raw material Raw material grading Monitoring of production lines Contribute to Good Manufacturing Practice (GMP) and quality initiatives Participate in Continuous Improvement (CI) activities Clean down of plant & equipment + general work areas About You

 

Possess a 100% commitment to health and safety in the workplace Ability to work over a 7 day roster inclusive of day / afternoon / night shifts with the flexibility to adapt to site operational requirements Ability to undertake repetitive manual handling tasks in an active. manual role Be available for commencement in early Feb 2025 with the roles ending in mid-2025 Experience in a vegetable processing or manufacturing environment will be highly regarded Hold valid Australian work rights with a valid visa until a minimum of August 2025 Possess a strong, reliable work ethic with positive communication skills Ability to undertake in house recruitment activities (e.g. aptitude testing) as part of the recruitment activities Willingness to undertake a pre-employment medical (incl. urine based drug & alcohol screening)

 

Please click on the "Apply" button to submit your application, ensuring a covering letter outlining your suitability for the role AND an up-to-date resume are included (noting that you will be redirected to the Simplot Careers portal).

APPLICATIONS CLOSE MIDNIGHT, SUNDAY 19th JANUARY 2025 - Simplot reserve the right to commence shortlisting prior to advert closing date

Job Requisition ID: 20903 

Travel Required: None 

Location(s): GF Devonport Plant - Quoiba 

Country: Australia 

 

Simplot is an equal opportunity employer and encourage Aboriginal and Torres Strait Islander people to apply. If you feel you would be a great addition to our team please apply online today, we would love to hear from you. If you require technical assistance, please email us at careers.contact@simplot.com