Education/Qualification

At least has completed 2nd year college or is a graduate of any 2-year vocational or technical course

Work experience not necessary

 

To provide manual and physical assistance to Production operations, performing tasks such as but not limited to sorting, inspecting, classifying, lifting, moving and carrying of materials/goods, loading and unloading into machines, meats and containers and other similar production activities such as; Manual and physical assistance on assigned machine / equipment, Processes products in conformance with established standards and operating procedures and Strictly adheres to GMP and Sanitation standards and procedures Conducts quality checks to ensure products are produced within accepted quality parameters Performs meat processing activities like Can Seam Inspection Assist the Production Engineer on performing manual or mechanical functions to operate, set-up and tear down On a reliever capacity or in case of absence or unavailability of Production Engineer, performs manual or physical production functions to set-up Performs quality inspection to ensure that the output is within specifications and according to established procedures